What Is Super Smoke On A Traeger?

Imagine this: you’re hosting a backyard barbecue, surrounded by the laughter of your loved ones and the sizzle of perfectly grilled meats. The sun is shining down on you as you expertly man the grill, but something is missing. That extra burst of smoky flavor that sets your food apart from the rest. Well, my … Read more

How Far In Advance Should You Put Rub On Ribs?

As any true BBQ aficionado knows, the key to mouthwatering ribs is in the rub. But when should you apply it? Should you do it beforehand or during cooking? The answer may not be as straightforward as you think. Some say that applying rub on ribs before cooking allows for maximum flavor penetration. And they’re … Read more

Do You Dry Brine Beef Ribs?

Are you tired of lackluster beef ribs that leave your taste buds unimpressed? Say goodbye to dry and flavorless meat and hello to the game-changing technique of dry brining. This simple yet powerful method involves coating the ribs in a blend of salt and spices, then letting them rest in the fridge for several hours … Read more

How Many People Can 1 Lb Of Pulled Pork Feed?

Imagine this: the sun is shining, the grill is sizzling, and you’re surrounded by good company. The aroma of smoky, succulent pulled pork fills the air. It tempts your taste buds with each passing second. You eagerly grab a plate and pile on a generous serving of this beloved BBQ staple. But have you ever … Read more

How Long Can I Rest Ribs In Cooler?

Do you find yourself constantly disappointed with dry and tough ribs? Are you searching for the key to achieving perfectly tender and juicy ribs every time? Your search ends here, my friend, because we have the solution for you: resting ribs in a cooler. This simple yet powerful technique has been utilized by barbecue masters … Read more

Can You Brine In A Metal Pot?

Are you ready to take your cooking game to new heights? Then buckle up as we dive into the world of brining with a twist – using metal pots. Forget about those ordinary plastic or glass containers; today, we’re all about bringing out the best flavors with the help of trusty metal pots. Whether you … Read more

Does Weber Make An Infrared Gas Grill?

Are you tired of inconsistent grilling results, with some pieces of meat overcooked and others underdone? Look no further, because Weber’s infrared gas grill is here to revolutionize your outdoor cooking game. This advanced cooking method has taken the grilling world by storm, delivering perfectly cooked and juicy meats every time. Weber, a renowned name … Read more

How To Freeze Pork Belly?

Do you dream of perfectly crispy, melt-in-your-mouth pork belly, but find yourself overwhelmed by the thought of cooking it in large quantities? Today, we’re delving into the world of freezing pork belly and how it can revolutionize your meal prep game. Whether you want to stockpile this delectable cut or save leftovers for a rainy … Read more

How Much Pork Loin Do I Need For 10 People?

Are you gearing up for a dinner party with 10 hungry guests? The key to hosting a successful gathering is making sure everyone leaves with satisfied stomachs and happy hearts. But how much pork loin do you need to make that happen? Don’t worry, we’ve got you covered. In this post, we’ll walk you through … Read more