Turkey lovers and holiday chefs, listen up! Are you tired of the endless hours spent roasting a traditional whole turkey for your Thanksgiving feast? Worry not, for there is a solution to your cooking woes: spatchcocking. And not just any spatchcocking, but a whopping 20 lb spatchcock turkey. Yes, you read that correctly. A 20 … Read more
Imagine this: the sun is shining, birds are chirping, and the mouth-watering smell of BBQ fills the air. You can practically taste those juicy burgers and smoky ribs already. But before you start grilling, there’s one important task to tackle: cleaning your oil drum. Don’t let a dirty and greasy drum ruin your summer cookouts. … Read more
Are you tired of the same old hickory or mesquite wood for smoking your meats? Well, it’s time to shake things up and give peach wood a try. This underestimated wood has been gaining traction among BBQ enthusiasts for its distinct flavor and impressive advantages. So in this blog post, we’ll delve into why peach … Read more
Are you gearing up to feed a ravenous crowd of 200 people at your upcoming event? Fear not, because we’ve got you covered with the ultimate guide on how much brisket you’ll need to satisfy those hungry bellies. Brisket, renowned for its smoky and savory flavor, is a must-have at any cookout or special occasion. … Read more
Are you tired of the same old flavors when it comes to smoking your meats? Look no further, because we have the perfect solution for you – red oak. This versatile wood has been a staple in smoking and grilling for centuries, and for good reason. Not only does it impart a unique and mouth-watering … Read more
Are you ready to elevate your grilling game? Then it’s time to get acquainted with galvanized sheet metal. This material may not be new to you, but do you really know all the ways it can enhance your grilling experience? From its durability and heat resistance to its versatility and cost-effectiveness, galvanized sheet metal is … Read more
Today, we’re delving into the world of wood pellets and pitting two heavyweight brands against each other: Bear Mountain vs Traeger. If you’re passionate about smoking or grilling your food to perfection, then you know that choosing the right type of pellet is crucial for achieving mouth-watering flavor and texture. But with a plethora of … Read more
Step into the world of smokers with us as we delve into the debate between two popular options: assassin smokers and stumps smokers. While these names may conjure up images of secret agents, they are actually tools used to create mouthwatering smoked meats. But what sets them apart? Which one reigns supreme in the world … Read more
Are you ready to take your cooking game to new heights? Then buckle up as we dive into the world of brining with a twist – using metal pots. Forget about those ordinary plastic or glass containers; today, we’re all about bringing out the best flavors with the help of trusty metal pots. Whether you … Read more